Cakes by Paula

Best way to contact me is to send a message... Email.... prgeeser@redred.com or Facebook...Paula Zollner Geistfeld and leave message

Pages

▼

Marble and Chocolate Chip Cake with

buttercream icing. Chocolate fondant look bark with artifical

grapevine. Orange Gerbera Daisies used as

an accent.

Canterbury CakesJuly 12, 2011 at 8:53 AM
This is such an effective design - I love it! Thanks for sharing.
ReplyDelete
Replies

Paula Geistfeld: Wood Lake, Minnesota, United States; Hi! I'm Paula- a self taught cake maker and have been making cakes for approx. 9 years. I come from a long line of wonderful farmwife cooks and bakers. I like to think of myself as a baker with artistic flair. I get a great deal of satisfaction and joy knowing that my cakes are a part of so many special celebrations. In the past 9 years or so, the wide variety of flavors, fillings, icings and keeping up with current trends keeps my "hobby" exciting. In addition to baking, I am a wife to Bob, and mother to 3 small children. We live on a farm near Wood Lake, MN. Please contact me with your special requests- I look forward to hearing from you.

Powered by Blogger.